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Justin Jafarian Justin Jafarian has been with The Dominion Golf Group for three years as the General Manager at River Place Country Club. Before joining The Dominion Golf Group, Justin gained extensive experience in Food and Beverage as well as Clubhouse Operations at Balcones Country Club, and Great Hills Country Club. Justin brings to OCC a dedication to service and a passion for the Private Club industry. |
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Marcia Rindfleisch Marcia Rindfleisch joined the Dominion Golf Group in November of 2009 bringing with her over 12 years in Event Planning experience, 7 of which were in the Private Club Industry working for ClubCorp. She started with them at The University of Texas Club and, after 2 years, transferred to Austin Society where she worked her way up to become the Manager. Before moving to Texas in 2001 from the San Francisco Bay Area where she grew up, Marcia did corporate events for many Silicon Valley companies. Her degree in Marketing and Minor in Retail Management from Santa Clara University started her 20+ year career in Customer Service and Management. Marcia is very pleased to now call Austin, TX and Onion Creek home. |
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Rich Jordan Rich Jordan joined Onion Creek Group in May of 2004 as a Dining Room Captain. Since The Dominion Golf Group inception at Onion Creek Club, Rich has grown to the Food and Beverage Director’s position. Mr. Jordan’s club experiences varies with The Hills of Lakeway (host of the Kinkos/Fed Ex Senior Classic), Lakeway Inn Conference and Resort and Northshore Country Club (Hosted of the Nike PGA Tour) Food and Beverage Director, The Dominion Club (host of the PGA Senior Tour) Purchasing Director , and Tapatio Springs Catering Manager. After 24 years in the Hospitality and Club industry, Rich has developed a passion for Food and a devotion to member satisfaction. |
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Linda Pena |
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Rigo Rivera Rigo Rivera started his culinary career in the late 90’s at a small family-owned seafood restaurant in Corpus Christi. At this eatery, he worked his way to become the Kitchen Manager. In Conroe, Texas he was employed as the Sous Chef and was trained by a Certified Chef who honed his skills in the Private Club industry. After four years in Conroe, he returned to Corpus and worked at The Corpus Christi Town Club in their fine dinning restaurant. As he aspired to grow in the hospitality field, Rigo moved to Austin to begin his career growth as the Executive Chef at Lost Creek Country Club. Once there he aspired to become the first Executive Chef/ F&B Manager to make a profit and led in the restoration of their dining room. Rigo saw his opportunity for more growth with Onion Creek Country Club in 2008. Chef Rigo has aspirations and the drive to become a leader in the country club industry. Rigo, with wife, Lori, and three kids, Sebastian, Lauren and Evan enjoy the great outdoors, gardening, and cooking for his friends. |
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John Ferguson Ferguson comes to the Onion Creek Club, which is managed by The Dominion Golf Group, after spending his entire PGA career working in Central Texas, namely at the now shuttered Aquarena Springs Golf Course and – most recently – at Quail Creek Country Club. Both of those properties are in San Marcos, Texas, about 20 minutes from the Onion Creek Club. Taught the game of golf at the age of 12 by his father, Ferguson started playing at Quail Creek Country Club when it was first built. He began working in the golf business when he was 16 at Aquarena Springs and quickly discovered his passion for golf and the golf business. Ferguson played on the San Marcos High School golf team, and then on the squad at Southwest Texas State (now called Texas State). While still in college and working on his degree requirements, Ferguson was offered and accepted a full-time job as the golf professional/course manager at Aquarena Springs Golf Course. He graduated from Southwest Texas State in 1985. Ferguson ascended ranks at Quail Creek to the role of general manager and director of golf in 2004, a position that he held until he left in 2011 for his new role at Onion Creek Club. |
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| Michael Moore Golf Course Superintendent (512) 282-2154 Michael is a graduate of Western Texas College, with a degree in Golf Course/ Landscape Technology. He spent several years at both private and public course learning the business. These courses include Tour 18 in Humble, Barton Creek Lakeside, The Woodlands Oak Course and Palmer Course. In 2002, he got his first superintendent job at The TPC at The Woodlands which has hosted PGA, LPGA, and Champion Tour events. He moved here to Onion Creek in 2007, and was nominated for Superintendent of the Year in Central Texas in 2008. |
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| Tres Davis Director of Tennis (512) 282-2829 Tres brings a tremendous amount of tennis experience to Onion Creek, both as a player and a coach. As a player, he helped Texas A&M become the BIG XII Champions in 2001 before moving on to the pro ranks for five years. He started his coaching career as a traveling coach for some of the top junior players in the country, and then served as the Director of Men's Tennis at Barton Creek Country Club for two years. He is a USPTA certified professional and also helped the Austin Men's Open team win the sectional championships in 2009. |
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| Joe Shultz Director of Facilities Maintenance (512) 383-2006 Joe joined Onion Creek Club in, October of 1994 as the Director of Facilities Maintenance. Joe's responsibilities include, all structural, mechanical, electrical and HVAC systems for the Clubhouse and surrounding buildings. |